At Namak, Turkish chef Tolgahan Gulyiyen weaves ideas from the Eastern Mediterranean into the bright, quieter successor to Mintwood Place.
By Tom Sietsema
https://www.washingtonpost.com/food/2024/05/31/namak-restaurant-review
At Namak, Turkish chef Tolgahan Gulyiyen weaves ideas from the Eastern Mediterranean into the bright, quieter successor to Mintwood Place.
By Tom Sietsema
https://www.washingtonpost.com/food/2024/05/31/namak-restaurant-review
Quoted in The News International of Pakistan on army role in Pakistan.
https://www.thenews.com.pk/print/1221097-capital-suggestion-the-glue-of-pakistan
Indian journalist Shekhar Gupta discusses my book Crossed Swords in the context of the Kargil War with India.
Quoted in DAWN Pakistan
Analysts say Congressional resolution non-binding for White House, won’t affect ties with Islamabad.
Indian elections and Pakistan civil-military relations
Quoted on Biden letter to Pakistani PM